Kiolbassa Smoked Meats
Since 1949, the Kiolbassa family has been to devoted to hand crafting sausage and bacon the slow, authentic way. We slow-craft our meats in small batches, never hurried or compromised. Our meat is always fresh, never frozen which allows maximum flavor. It features simple ingredients and never any nitrates and nitrites, MSG, cereal or fillers. Our organic products are domestically sourced and made with the freshest organic spices.