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Cavatappi Made From Chickpeas

Banza
Cavatappi Made From Chickpeas
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Chickpeas make delicious pasta! That’s why we used them to create Banza. We took a household favorite and made it even better, turning the pasta you love into the pasta that loves you back.

With 2x the protein, 4x the fiber, and nearly half the net carbs, you can make every night pasta night!

Label
Ingredients
Chickpeas, Tapioca, Pea Protein, Xanthan Gum.
Claims
25g Protein, 13g Fiber, Powwered By Chickpeas, Chickpeas Make Delicious Pasta. That's Why We Used Them To Create Banza? We Took A Household Favorite And Made It Even Better, Turning The Pasta You Love Into The Pasta That Loves Back, Banza: 25g Protein, 13g Fiber, 43g Net Carbs*, Average Pasta: 13g Protein, 3g Fiber, 71g Net Carbs*, Per 3.5 Oz Serving *net Carbs=total Carbs-dietary Fiber, Gf Gluten Free, Gi Low Glycemic Index, Gmo Non-gmo, V Vegan, Directions: 1. Bring At Least 8 Cups Salted Water To A Rolling Boil. 2. Add Banzaf And Stir Immediately. 3. Cook To Desired Firmness, Stirring Occasionally. Approx. 9-11 Mins. Expect Some Foam. 4. Strain, Rinse, And Enjoy With Your Favorite Sauce!, Get Inspired By Delicious Recipes At Eatbanza.com, 2014. Banza Ll. Made At Our Plant In Riverside, California
Product Presented At
Expo West 2018
Brand Information
UPC
0857183005342
Brand
Banza
Sub-Brand
Flavor
Product Size
8 oz
Country of Origin
Serving Information
Serving Size
2
Unit of Measurement
oz
Description
Servings Per Container
4
Nutrient NameNutrient ValueUnit of MeasurementDaily Value Percentage
Calories190.0Cal**
Calories From Fat35.0Cal**
Total Fat3.5g6.0
Saturated Fat0.0g0.0
Trans Fat0.0g**
Cholesterol0.0mg0.0
Sodium60.0mg3.0
Total Carbohydrate32.0g11.0
Dietary Fiber8.0g30.0
SOLUBLE FIBER3.0g**
INSOLUBLE FIBER5.0g**
Sugars5.0g**
Protein14.0g28.0
Vitamin A****0.0
Vitamin C****0.0
Calcium****4.0
Iron****30.0