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COLD EXTRACTED SICILIAN EXTRA VIRGIN OLIVE OIL

BONO USA, Inc.
COLD EXTRACTED SICILIAN EXTRA VIRGIN OLIVE OILCOLD EXTRACTED SICILIAN EXTRA VIRGIN OLIVE OILCOLD EXTRACTED SICILIAN EXTRA VIRGIN OLIVE OILCOLD EXTRACTED SICILIAN EXTRA VIRGIN OLIVE OILCOLD EXTRACTED SICILIAN EXTRA VIRGIN OLIVE OILCOLD EXTRACTED SICILIAN EXTRA VIRGIN OLIVE OIL
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Label
Ingredients
Extra Virgin Olive Oil
Claims
Protected Designation Of Origin, Acidity 0.2 - 0.4%* *acidity Level Guaranteed To Be A Maximum Of 0.4% At Time Of Bottling., Certified By Control Body Authorized By Mipaaft, Cold Extracted, Production Region: Palermo Province And Western Province Of Agrigento. Variety Of Olives: Biancolilla, Cerasuola And Nocellara Del Belice. Aroma: Intense And Persistent With Fruit Hints. Flavor: Delicate With A Fruity After Taste. Use: Salad, Soup, Grilled Meat And Fish, Vegetable, Pizza, Bruschetta, And Dipping. Try It For Its Flavor And Healthy Benefits., Best If Used By:, L11919a H20 18, Tel. 862 485-8729., Packed By:bonolio S.a.s. C.da Bordea, 92019 Sciacca, Sicily - Italy. Tel. +39 0925.84500., Keep The Bottle Properly Closed, Away From Light And Heat.
Product Presented At
Expo East 2019
Brand Information
UPC
879026000154
Brand
BONO
Sub-Brand
Flavor
Product Size
16.9 fl oz
Country of Origin
PRODUCT OF ITALY
Serving Information
Serving Size
1
Unit of Measurement
Tbsp
Description
Servings Per Container
ABOUT 33
Nutrient NameNutrient ValueUnit of MeasurementDaily Value Percentage
Added Sugars**g**
Calories120Cal**
Cholesterol**mg**
Dietary Fiber******
Protein**g**
Saturated Fat2g10
Sodium**mg**
Total Carbohydrate**mg**
Total Fat14g18
Trans Fat**g**