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GARLIC & HERB LAVASH FLATBREADS

Atoria's Family Bakery
GARLIC & HERB LAVASH FLATBREADSGARLIC & HERB LAVASH FLATBREADS
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Label
Ingredients
Wheat Flour, Filtered Water, Whole Wheat Flour, Oat Fiber, Wheat Gluten, Sea Salt, Canola Oil, Olive Oil, Herb Blend (thyme, Oregano, Black Pepper, Rosemary, Salt, Garlic, Onion), Garlic, Yeast, Cultured Wheat Flour, Organic Enzymes.
Claims
110 Calories Per Serving, Pronounceable Ingredients, 4g Protein Per Serving, Atoria's Family Bakery Gilroy, Ca 95020, Baked In A Nut And Dairy Free Facility., Endless Possibilities - Pizza - Bake At 400°f For 5-6 Min On Baking Sheet. Crackers - Brush With Oil & Herbs. Bake At 400°f For 4-5 Min. Panini - Cook 4-5 Minutes In Preheated Panini Press. Pinwheels - Slice Wraps Into 1" Rounds For Platters., Find These Recipes And More At: Atorias.com, Keep It Fresh! Store Refrigerated. Or Store Your Extra Bread In The Freezer-it Stays Fresh For Months And Will Thaw In About An Hour., Keep It Soft! Cover Bread With A Damp Paper Towel And Microwave For 10-15 Seconds To Make It Softer And More Pliable., Meet Atoria. Our Grandmother Atoria Came To This Country With Her Family's Cherished Lavash Recipe And A Dream. She Helped Raise Us While Our Parents Took Her Recipe And Worked Around The Clock To Bake And Deliver Delicious, Authentic Flatbread Just Like Atoria Had Been Making All Her Life-with Nothing But Simple, Real Ingredients And Lots Of Love. Almost 30 Years Later, We Are Proud To Keep The Tradition Alive., No Artificial Preservatives, Additives, Or Flavors, Tasty Wraps In 3 Easy Steps - 1. Spread - Spread Cream Cheese, Hummus, Or A Nut Butter On The Farthest Half To Seal. Tip: Seal Bag After Opening To Prevent Drying. 2. Stack - Add Veggies, Meats And Cheese Evenly Over The Other Half Of The Lavash. Tip: Spread Fillings Out, Avoiding A Center Pile. 3. Roll - Roll Length-wise, Starting The First Fold Right Away At The Edge. Tip: Roll Tightly To Keep The Ingredients In Place., What Is Lavash? Lavash Is A Thin, Soft And Pliable Ancient Flatbread With Signature Bubbles And A Light Dusting Of Flour. This Versatile Flatbread Is Fully Baked For A Melt-in-your Mouth Authentic Taste., Vegan, 4g Protein, Good Source Of Fiber, Kosher, Low Sodium, Real Bread Simple Ingredients, Soft And Thin Flatbread, Great For Wraps And Pizza, 110 Calories Per Serving, V - Vegan, Family Bakery
Nutrient NameNutrient ValueUnit of MeasurementDaily Value Percentage
Added Sugars**g**
Calcium10mg**
Calories110Cal**
Cholesterol**mg**
Dietary Fiber2g8
Iron0.9mg6
Potas.20mg**
Protein4g**
Saturated Fat**g**
Sodium140mg6
Total Carbohydrate16g6
Total Fat3g4
Total Sugars1g**
Trans Fat**g**
Vit. D**mcg**