GLUTEN FREE MAESTRI PASTAI
Rummo Pasta USA
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Label
Ingredients
Brown Rice, Yellow Corn, White Corn, Rice, Potato Starch, Mono-and Diglycerides Of Vegetable Origin
Claims
Slowly Crafted In Italy, Fusilli No. 48, Made With Rice And Corn, Al Bronzo: 'sfoglia', Ruvida, Absorbs Sauces Enhances Taste, Cooking Time 13 Minutes, Gluten Free Pasta With Rice And Corn, Store In A Cool Dry Place, Best Before:, Toll-free Number 800 421 8054, The First Ingredient? Our Experience. Our Gluten-free Pasta, Exclusively Crafted With Brown Rice, Raw Corn And Yellow Corn Is Delicious As The Durum Wheat Semolina One Because It Comes From 6 Generations Of Experience And Passion In The Art Of Pasta., Perfect With Pumpkin, Mushrooms & Walnuts: Shopping List: (for 4 Servings): Pumpkin (8.8 Oz.), Porcini Mushrooms (8.8 Oz.), Walnuts (3.5 Oz.), Rosemary (to Taste), Extra Virgin Olive Oil (to Taste), Parmesan Cheese (to Taste), Salt, Pepper (to Taste), Garlic (1 Clove), How To Cook It? Pastarummo.com
In-Store Positioning:
Product Presented At
Expo West 2020
Product Certifications:
Brand Information
UPC
010978890480
Brand
RUMMO
Sub-Brand
Flavor
Product Size
12 oz
Country of Origin
PRODUCED IN ITALY
Serving Information
Serving Size
2
Unit of Measurement
oz
Description
(1/6 PACKAGE)
Servings Per Container
6
| Nutrient Name | Nutrient Value | Unit of Measurement | Daily Value Percentage |
|---|---|---|---|
| Calories | 200 | Cal | ** |
| Dietary Fiber | 2 | g | 7 |
| Protein | 4 | g | ** |
| Sodium | ** | mg | ** |
| Total Carbohydrate | 44 | g | 16 |
| Total Fat | 1 | g | 1 |