Green Chile Enchilada Sauce
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Green Chile Enchilada Sauce
Label
Ingredients
Water, Green Chile Puree, Diced Green Chiles, Corn Starch, High Oleic Safflower Oil, Contains Less Than 2% Of Spices, Natural Flavors, Citric Acid, Diced Jalapenos (jalapenos, Salt, Acetic Acid, Water And Calcium Chloride), Garlic Powder, Dried Cane Syrup, Hydrolyzed Corn And Soy Protein, Onion Powder, Green Bell Pepper Powder, Salt, Yeast Extract And Canola Oil.
Claims
Serving Suggestion, Chicken Enchiladas - 4-6 Servings, 1 15 Oz. Can Hatch Green Chile Enchilada Sauce, 1 Lb Roasted (cooked) Chicken (white And Dark Meat), 1 White Onion (diced), 1 4 Oz. Can Hatch Diced Green Chiles, 8 Flour Or Corn Tortillas, 1 Cup Shredded Monterey Jack Cheese. Begin By Shredding Chicken With A Fork, Place Tortillas On Flat Surface And Fill With Chicken, Onion And Green Chiles. Roll Each Tortilla, And Place Seam-side Down In Greased Square Casserole Dish. Cover With Hatch Green Chile Enchilada Sauce, And Then Cover With Cheese. Bake Uncovered At 375°f For 20-25 Minutes Or Until Cheese Is Melted Completely., For Recipes Visit: Www.hatchchileco.com, Produced Exclusively For: Hatch Chile Co., Llc 1015 Laurel Drive Se Albuquerque, Nm 87108, Copyright 2015, Hatch Chile Co., Hatch Is A Registered Trademark Of Hatch Chile Co., Inc., U.s. Trademark Reg. No. 3,391,024, Www.nongmoproject.org For Listing Of Verified Hatch Products, Refrigerate Unused Portion In An Airtight Container., V - Vegan, Best By, Www.gluten.net For Listing Of Certified Hatch Products
In-Store Positioning:
Product Presented At
Expo West 2018
Ingredients:
Product Certifications:
Brand Information
UPC
0028189732000
Brand
Hatch
Sub-Brand
Flavor
Medium
Product Size
15 oz
Country of Origin
Product Of Usa
Serving Information
Serving Size
1/4
Unit of Measurement
cup
Description
Servings Per Container
ABOUT 7
Nutrient Name | Nutrient Value | Unit of Measurement | Daily Value Percentage |
---|---|---|---|
Calories | 30.0 | Cal | ** |
Calories From Fat | 15.0 | Cal | ** |
Total Fat | 1.5 | g | 2.0 |
Saturated Fat | 0.0 | g | 0.0 |
Trans Fat | 0.0 | g | ** |
Cholesterol | 0.0 | mg | 0.0 |
Sodium | 350.0 | mg | 15.0 |
Total Carbohydrate | 4.0 | g | 1.0 |
Dietary Fiber | 0.0 | g | 0.0 |
Sugars | 1.0 | g | ** |
Protein | 0.0 | g | ** |
Vitamin A | ** | ** | 0.0 |
Vitamin C | ** | ** | 6.0 |
Calcium | ** | ** | 0.0 |
Iron | ** | ** | 2.0 |