Harissa

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Harissa is a staple in North African cuisine. To make a paste, use olive oil. Use it as a rub on meats and vegetables before grilling or roasting. Mix some in your favorite condiment for a fiery kick. Contains: chilies, smoked paprika, cumin, caraway, fennel, garlic, coriander, black pepper, cinnamon, mint, ginger, and parsely.

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Label

Ingredients

Chilies, Smoked Paprika, Cumin, Caraway, Fennel, Garlic, Coriander, Black Pepper, Cinnamon, Mint, Ginger, And Parsley.

Claims

San Francisco, All Natural, Salt Free, Gluten Free, Non-gmo, Preservative Free, No Msg, Non-irradiated, Our Commitment To Quality Is Clear, Morton & Bassett Spices Rohnert Park, Ca 94928, Harissa Is A Staple In North African Cuisine. To Make A Paste, Use Olive Oil. Use It As A Rub On Meats And Vegetables Before Grilling Or Roasting. Mix Some In Your Favorite Condiment For A Fiery Kick., Contains:, Best By:, Kosher

In-Store Positioning:

Herbs & spices

Herbs & spices - mixed herbs, spice rubs & flavor blends

Sauces, spices & seasonings

Product Presented At

Expo West 2018

Ingredients:

Chili (all forms)

Cinnamon (all forms)

Coriander (all forms)

Cumin (all forms)

Fennel (all forms)