Vanilla Bean - Ice Cream
Van Leeuwen Ice CreamConnect with this vendor - Learn about this product
Vanilla is a complex flavor with over 200 compounds that give it its unique taste. We use Tahitian vanilla beans that are cured in the sun to concentrate flavor, then cold ground and steeped in our rich custard base. Using the entire bean allows all the pod pulp to come through, resulting in a wonderfully nuanced and balanced flavor.
View this product at vanleeuwenicecream.com
Label
Ingredients
Milk, Cream, Organic Egg Yolks, Cane Sugar, Salt, Organic Vanilla Bean, Organic Vanilla Extract (vanilla Bean, Grain Alcohol)
Claims
Handcrafted In Brooklyn, Vanilla Is A Complex Flavor With Over 200 Compounds That Give It Its Unique Taste. We Use Organic Bourbon And Tahitian Vanilla Pods Grown In Papua, New Guinea. The Beans Are Cured In The Sun To Concentrate Flavor, Then Cold Ground And Steeped In Our Rich Custard Base. Using The Entire Bean Allows All The Pod Pulp To Come Through, Resulting In A Wonderfully Nuanced And Balanced Flavor., Plant No. 361346 Churn Llc, Brooklyn, Ny 11222, Our Story - We Began In The Spring Of 2008 Out Of A Scoop Truck In Brooklyn, New York. Our Ice Cream Is Made In Small Batches With Local Grass Fed Milk And Cream, Pure Cane Sugar And Organic Egg Yolks. We Obsessively Source The Best Ingredients In The World To Create Each Flavor. Enjoy!
Product Presented At
Expo West 2018
Brand Information
UPC
0718122356966
Brand
Van Leeuwen
Sub-Brand
Flavor
Vanilla Bean
Product Size
14 fl oz
Country of Origin
Serving Information
Serving Size
1/2
Unit of Measurement
cup
Description
Servings Per Container
3.5
Nutrient Name | Nutrient Value | Unit of Measurement | Daily Value Percentage |
---|---|---|---|
Calories | 230.0 | Cal | ** |
Calories From Fat | 140.0 | Cal | ** |
Total Fat | 16.0 | g | 24.0 |
Saturated Fat | 9.0 | g | 47.0 |
Trans Fat | 0.0 | g | ** |
Cholesterol | 115.0 | mg | 38.0 |
Sodium | 85.0 | mg | 4.0 |
Total Carbohydrate | 18.0 | g | 6.0 |
Dietary Fiber | 0.0 | g | 0.0 |
Sugars | 17.0 | g | ** |
Protein | 4.0 | g | ** |
Vitamin A | ** | ** | 15.0 |
Vitamin C | ** | ** | 2.0 |
Calcium | ** | ** | 15.0 |
Iron | ** | ** | 2.0 |