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Kyoto WhiteKyoto WhiteKyoto WhiteKyoto WhiteKyoto WhiteKyoto White
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Label
Ingredients
Filtered Water, Cultured Rice, Organic Whole Soy Beans, Sea Salt.
Claims
Non-gmo Less Sodium 60% Than Regular Miso, Soy Bean Paste, All Natural No Cholesterol Low Fat No Preservatives Unpasteurized Contains Isoflavones No Gluten, Organically Grown And Processed In Accordance With The California Organic Food Act Of 1990., Try All 6 Cold Mountain Miso Red, Light Yellow, Mellow Red, Mellow White, Kyoto Red And Kyoto White, If You Have Any Questions Or Comments, Write To Or Call, Keep Refrigerated, Cold Mountain Miso Miso Soup, 1/2 Cup Of Water And I Level Teaspoon Miso (or More To Your Taste). Mix Well. Stove: In A Small Pot, Bring To Boil. Do Not Over Boil, Microwave: Use A Microwave Safe Bowl. Microwave On High 1 Minutes Of Untill Hot. Add Desired Amount Of Chopped Tofu And/or Sea Vegetable (wakame). Garnish With Chopped Green Onion And A Twist Of Lemon Peel., Miso Salad Dressing: Makes 1cup1 4 1/2 Tablespoons Cold Mountain Miso, 4 1/2 Tablespoons Honey, 3 Tablespoons Rice Vinegar Or Wine Vinegar, 3 Tablespoons Mustard. Combine All Ingredients In A Bowl, Mix Well, Serve With Any Salads., Because Our Miso Is All Natural (unpasteurized, With No Preservatives And High In Enzymatic Activity), A Slight Swelling Of This Container May Occur., Versatile Seasoning, Non-gmo
Product Presented At
Expo West 2018
Brand Information
UPC
0813074001695
Brand
Miso
Sub-Brand
Flavor
Product Size
14 oz
Country of Origin
Made In U.s.a.
Serving Information
Serving Size
7
Unit of Measurement
g
Description
Servings Per Container
56
Nutrient NameNutrient ValueUnit of MeasurementDaily Value Percentage
Calories15.0Cal**
Calories From Fat0.0Cal**
Total Fat0.0g0.0
Saturated Fat0.0g0.0
Trans Fat0.0g**
Cholesterol0.0mg0.0
Sodium140.0mg6.0
Total Carbohydrate3.0g1.0
Fibre0.0g0.0
Sugars2.0g**
Protein1.0g**
Vitamin A****0.0
Vitamin C****0.0
Calcium****0.0
Iron****0.0