Traditional Yogurt
Redwood Hill Farm & Creamery
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Traditional Yogurt
Label
Ingredients
Organic Pasteurized Cultured Cream (milk), Lactase Enzyme, And Live And Active Cultures.
Claims
Creamery, Organic Sour Cream, Contains: Milk, Certified Organic By Qcs, Low Fodmao Fodmap Friendly, Milk From Pasture-raised Cows, Made With 3 Simple Ingredients, No Gum Or Thickeners, 100% Renewable Energy Powdered
Product Presented At
Expo West 2018
Ingredients:
Marketing Claims:
Product Certifications:
Brand Information
UPC
0081312600003
Brand
Green Valley
Sub-Brand
Flavor
Product Size
12 oz
Country of Origin
Made In Sonoma County, California
Serving Information
Serving Size
2
Unit of Measurement
Tbsp
Description
Servings Per Container
ABOUT 11
| Nutrient Name | Nutrient Value | Unit of Measurement | Daily Value Percentage |
|---|---|---|---|
| Calories | 90.0 | Cal | ** |
| Calories From Fat | 80.0 | Cal | ** |
| Total Fat | 9.0 | g | 14.0 |
| Saturated Fat | 6.0 | g | 30.0 |
| Trans Fat | 0.0 | g | ** |
| Cholesterol | 20.0 | mg | 7.0 |
| Sodium | 5.0 | mg | 0.0 |
| Total Carbohydrate | 1.0 | g | 0.0 |
| Dietary Fiber | 0.0 | g | 0.0 |
| Sugars | 1.0 | g | ** |
| Protein | 1.0 | g | ** |
| Vitamin A | ** | ** | 4.0 |
| Vitamin C | ** | ** | 0.0 |
| Calcium | ** | ** | 2.0 |
| Iron | ** | ** | 0.0 |