Vanilla Skyr
Icelandic ProvisionsConnect with this vendor - Learn about this product
A unique blend of three different vanilla beans gives our Vanilla Skyr a rich, complex taste that’s a bit addictive, or ávanabindandi, in Icelandic.
View this product at icelandicprovisions.com
Label
Ingredients
Skyr (pasteurized Low-fat Milk, Live And Active Cultures), Cane Sugar, Vanilla Extract Pectin, Vanilla Seeds, Natural Flavors, Locust Bean Gum.
Claims
Traditional Icelandic, Vanilla, 15 G Protein, 10 G Sugar, 1.5% Milk Fat, Developed In Partnership With Ms Iceland Dairies, Reykjavik, Isl, Gradea Live And Active Cultures: Heirloom Skyr Cultures (streptococcus Thermophilus Islandicus), Lactobacillus Bulgaricus, Bifidobacterium., Proudly Made In Batavia, Ny With Domestic And Imported Ingredients. We Only Partner With Farmers That Agree To Not Use Rbgh.*, * According To The Fda, No Significant Difference Has Been Found Between Milk From Rbgh-treated And Non-rbgh Treated Cows., Rich In Culture, Not Sugar, Best Before, Keep Refrigerated. Contains Probiotics, Recycle Paper And Plastic Separately, Tear Here For More Inforrmation, Protein Packed Skyr ("skeer") Has Been A Provision Of Icelanders For Nearly 1,000 Years. Our Skyr Was Developed With Iceland's Oldest Farmer-owned Dairy. It Is The Only Skyr Available In The Us That Stains Icelandic Heirloom Skyr Cultures Chat Icelanders Have Been Enjoying Forries. Our Heirloom Cultures Help Make Our Skyr Thick, Creamy And Delicious.
Product Presented At
Expo West 2018
Product Certifications:
Brand Information
UPC
0854074006020
Brand
Provisions
Sub-Brand
Flavor
Product Size
5.3 oz
Country of Origin
Serving Information
Serving Size
Unit of Measurement
Description
CONTAINER 1
Servings Per Container
Nutrient Name | Nutrient Value | Unit of Measurement | Daily Value Percentage |
---|---|---|---|
Calories | 120.0 | Cal | ** |
Calories From Fat | 20.0 | Cal | ** |
Total Fat | 2.0 | g | 3.0 |
Saturated Fat | 1.0 | g | 5.0 |
Trans Fat | 0.0 | g | ** |
Cholesterol | 20.0 | mg | 3.0 |
Sodium | 60.0 | mg | 3.0 |
Total Carbohydrate | 14.0 | g | 4.0 |
Dietary Fiber | 0.0 | g | 0.0 |
Total Sugars | 10.0 | g | ** |
Protein | 15.0 | g | 30.0 |
Vitamin A | ** | ** | 0.0 |
Vitamin C | ** | ** | 0.0 |
Calcium | ** | ** | 15.0 |
Iron | ** | ** | 0.0 |