Soy Bean Paste
Mutual Trading Co. Inc.Connect with this vendor - Learn about this product
Label
Ingredients
Filtered Water, Cultured Rice, Organic Whole Soy Beans, Sea Salt.
Claims
Non-gmo, 60% Less Sodium Than Regular Miso, Less Sodium Sweet Miso, All Natural, No Cholesterol, Low Fat, No Preservative, Unpasteurized, Contains Isoflavones, No Gluten, If You Have Any Questions Or Comments, Write To Or Call: Miyako Oriental Foods, Inc. Toll Free (877) 788-miso, 4287 Puente Ave, Baldwin Park, Ca 91706., Keep Refrigerated, Miso Soup: Combine 1/2 Cup Of Water And 1 Level Teaspoon Miso (or More To Your Taste). Mix Well. Stove: In A Small Pot, Bring To Boil. Do Not Over Boil. Microwave: Use A Microwave Safe Bowl. Microwave On High 1 Minute Or Until Hot. Add Desired Amount Of Chopped Tofu And / Or Sea Vegetables (wakame). Garnish With Chopped Green Onions And A Twist Of Lemon Peel., Miso Salad Dressing: Makes 1 Cup: 4 1/2 Tablespoon Cold Mountain Miso, 4 1/2 Tablespoons Honey, 3 Tablespoon Rice Vinegar Or Wine Vinegar, 3 Tablespoon Mustard. Combine All Ingredients In A Bowl, Mix Well. Serve With Any Salads., Because Our Miso Is All Natural (unpasteurized, With No Preservatives And High In Enzymatic Activity), A Slight Swelling Of This Container May Occur., Versatile Seasoning, Non-gmo, Try All Cold Mountain Miso Red, Light Yellow, Mellow Red, Mellow White, Kyoto Red And Kyoto White., Organically Grown And Processed In Accordance With The California Organic Food Act Of 1990., Flavor Your Soups, Sauces And Dressings.
In-Store Positioning:
Product Presented At
Expo West 2018
Marketing Claims:
Brand Information
UPC
0813074001688
Brand
Cold Mountain
Sub-Brand
Kyoto Red Miso
Flavor
Product Size
14 oz
Country of Origin
Made In U.s.a.
Serving Information
Serving Size
7G
Unit of Measurement
Description
Servings Per Container
56
Nutrient Name | Nutrient Value | Unit of Measurement | Daily Value Percentage |
---|---|---|---|
Calories | 15.0 | Cal | ** |
Calories From Fat | 0.0 | Cal | ** |
Total Fat | 0.0 | g | 0.0 |
Saturated Fat | 0.0 | g | 0.0 |
Trans Fat | 0.0 | g | ** |
Cholesterol | 0.0 | mg | 0.0 |
Sodium | 140.0 | mg | 6.0 |
Total Carbohydrate | 3.0 | g | 1.0 |
Dietary Fiber | 0.0 | g | 0.0 |
Sugars | 2.0 | g | ** |
Protein | 1.0 | g | ** |
Vitamin A | ** | ** | 0.0 |
Vitamin C | ** | ** | 0.0 |
Calcium | ** | ** | 0.0 |
Iron | ** | ** | 0.0 |