Sprouted Flax & Chia Bread

Organic Sprouted Whole Wheat Berries, Organic Wheat Gluten, Organic Agave Syrup, Filtered Water, Fresh Yeast, Organic Oat Fiber, Organic Sprouted Chia, Organic Sprouted Flaxseed, Organic Vinegar, Organic Barley Malt, Organic Millet, Organic Rolled Oats, Cultured Wheat Starch, Sea Salt, Organic Dough Conditioner (organic Unbleached Wheat Flour, Proprietary Natural Enzymes, Ascorbic Acid), Organic Wheat Bran, Organic Sunflower Oil. Topping: Organic Pumpkin Seeds, Organic Flax Seeds, Organic Chia Seeds, Organic Sunflower Seeds, Organic Baby Oats.

No Gmos, 120 Cal, 1.5g Fat, 7g Protein, 2g Fiber, Solar Powered, Why Sprouted? The Innovative Bakers At Alvarado Street Bakery Have Been Sprouting Organic Whole Grains At Our Worker-owned Cooperative Bakery Since 1980. We Found That When You Sprout Whole Grains, You Get The Full Benefit Of Both Great Nutrition And Great Taste. We Sprout The Whole Grains By Soaking Them In Filtered Water For Several Days... Until They Begin To Grow. We Then Transform These Living Sprouts Into The Unique Dough That Becomes The Basis For All Our Recipes. Sprouting Grains Helps To Increase The Availability Of Some Nutrients. Sprouted Whole Grains Are Easy To Digest And Contain Essential Vitamins, Minerals And Fiber. The Result Is A Truly Nutritious And Absolutely Delicious Bread... Perfect., We Are A Worker-owned Cooperative., We Are Pleased To Say Our Bakery Does Not Use Peanuts, Tree Nuts Or Dairy Products., Recyclable, Family Farms + Solar Powered Bakery + Sprouted Whole Wheat = Great Bread!, Alvarado Street Bakery 2225 S. Mcdowell Blvd. Ext. Petaluma, Ca 94954, Certified Organic By Qai