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Vegan Black Pepper Steaks

Vegetarian Plus | Myrtle Greens
Vegan Black Pepper SteaksVegan Black Pepper Steaks
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Textured Soybean Protein (soybean Protein, Wheat Starch, Wheat Protein, Soybean Oil), Water, Soybean Protein, Soybean Oil, Wheat Protein, Raw Cane Sugar, Sea Salt, Yeast Peptone Powder, Caramel Extract, Ground Black Pepper, Natural Vegan Flavor, Spice, Maltose, Soy Sauce Paste (water, Soybean, Wheat, Salt, Glutinous Rice Flour), Chili Pepper Powder.
Serving Suggestion, Keep Frozen, Imitation Beef In Black Pepper Sauce, No Cholesterol, Contains No Animal Products, Made With Non-gmo Soy Protein, Vege Usa, Llc Monrovia, Ca 91016, Vegeusa Registered, Serving Suggestion: Enjoy These Delicious Vegan Black Pepper Steaks With A Traditional Meal Including Garlic Mashed Potatoes Or Brown Rice, And Your Favorite Steamed Veggies. Our Favorite Healthy Meal Includes An Accompanying Side Of Asparagus And Mushroom. Saute These Steaks And Garnish With A Sprig Of Parsley Or Thyme., 100% Vegan., 110% Delicious., At Vege Usa, We Realize That Food Should Not Only Be Healthy, But Tasty And Convenient For Today's Busy Consumer To Prepare. Our Gourmet Vegetarian Plus Registered Vegan Entrees Feature 100% Vegan Ingredients, Are Low In Calories, And Have No Cholesterol. So If You Want To Add A Little Variety To Your Diet, Treat Yourself To Our Very Healthy, Yet Incredibly Delicious Vegetarian Plus Vegan Products. Our Wildly Popular Vegetarian Black Pepper Steaks Now Come In This Healthier Vegan Formula! These Vegan Black Pepper Steaks Offer Better Texture And Flavor Than The Original, And Have Just Half The Sodium. With Its Easy Preparation, This Item Is An Instant Gourmet Entree., Cooking Instructions: (cooking Times May Vary Depending On Your Oven Or Stove). Stove Top: Remove Contents From Plastic Bag And Defrost. Place In A Frying Pan With Small Amount Of Olive Or Vegetable Oil. Cook Over Low Heat For 2 Minutes. Turn Over And Continue To Heat For Another Minute. Let Stand For 1 Minute And Serve Hot. Oven: Remove Contents From Plastic Bag And Defrost. Heat Oven To 325°f. Wrap Vegan Black Pepper Steaks In Foil And Bake For 5-6 Minutes. Let Stand For 1 Minute And Serve Hot. Microwave: Place The Product In Its Microwavable Pouch On A Microwave Safe Plate. Use A Fork To Pierce The Pouch Several Times. Microwave On High For 1-1/2 Minutes. Let Stand For 1 Minute. Remove From Pouch, And Serve Hot.
Product Presented At
Expo West 2018
Brand Information
Vegetarian Plus
Product Size
10.5 oz
Country of Origin
Product Of Taiwan
Serving Information
Serving Size
Unit of Measurement
Servings Per Container
Nutrient NameNutrient ValueUnit of MeasurementDaily Value Percentage
Calories From Fat80.0Cal**
Total Fat8.0g13.0
Saturated Fat2.0g11.0
Trans Fat0.0g**
Total Carbohydrate10.0g3.0
Dietary Fiber2.0g7.0
Vitamin A****0.0
Vitamin C****4.0