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Vegan Burgers

Quorn Foods, Inc.
Vegan BurgersVegan Burgers
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Label
Ingredients
Mycoprotein (35%), Water, Textured Wheat Protein (wheat Protein, Wheat Starch), Onion, Potato Protein, Sunflower Oil. Contains 2% Or Less Of Rusk (wheat Flour, Ammonium Bicarbonate), Palm Oil, Natural Flavoring From Non Meat Sources, Salt, Sugar, Tapioca Starch, Sodium Alginate, Smoked Paprika, Pectin, Potato Maltodextrin, Barley Malt Extract, Smoked Yeast, Potassium Chloride, Smoke Flavoring, Citric Acid, Gum Arabic, Silicon Dioxide, Tricalcium Phosphate.
Claims
Vegan, 4 Burgers, Source Of Protein, 0g Trans Fat, Meatless & Soy-free, Made With Natural Ingredients, Serving Suggestion, Keep Frozen, Nutritional Comparison Per 60g Serving): Quorn Vegan Burger: Total Fat: 4g, Calories: 100, Cholesterol: 0mg, Leading Brand Of Beef Burger: Total Fat: 13g, Calories: 117, Cholesterol: 50mg, Enjoy Great Tasting Food Every Time!, All Natural Quorn Products Are Perfect For People Seeking A Smart Approach To Healthy Eating. With A Wide Range Of Delicious, Meatless And Soy-free Options That Cook Direct From The Freezer, They Set The Standard For Convenient, Healthy Meals In A Hurry., Cooking Instructions: Simply Remove Packaging & Cook From Frozen As Follows: For Best Results, Oven Cook. Oven - 12 Mins: Pre-heat Oven And Cookie Sheet To 400°f. Place Burger On Sheet And Cook In Center Of The Oven For 12 Minutes, Turning Burger Halfway Heating Time. Grill-8 Mins: Pre-heat Grill To Medium-high. Brush Burger With Oil, Place On Grill And Cook For 8 Minutes, Turning Frequently. Stove Top - 7 Mins: In Small Skillet, Heat 1 Tsp. Of Oil Over Medium Heat, Add 2 Burgers. Cook For 6-7 Minutes, Turning Frequently. Microwave - 1 1/2 Mins: Place 1 Burger On A Microwaveable Plate. Cook On High For 1 1/2 Minutes; Stand For 1 Minute. Caution: Burger Will Be Hot., Quorn And The Quorn Logo Are Trademarks Of Marlow Foods Ltd., And Are Used Under License In The Usa By Quorn Foods Inc., To Discover More Recipes And To Explore The Whole Quorn Line, Visit Www.quorn.us, Quorn Vegan Burgers Are Made With Mycoprotein ("myco" Is Greek For "fungi") And Are Completely Meatless And Soy-free. There Are Believed To Be Over 600,000 Varieties Of Fungi In The World, Many Of Which Are Among The Most Sought After Foods Like Varieties Of Mushroom, Truffles And Morels. For More Information On Nutritious Mycoprotein Check Out Our Website Above., Made With Natural Ingredients., Storage Instructions: Keep Frozen. Do Not Refreeze Once Thawed. After Cooking Quorn Vegan Burgers Will Keep For Up To 3 Days In The Refrigerator., Contact Us!...with Your Questions, Comments And To Sign Up For Our E-newsletter! We'd Love To Hear From You! E-mail: Info@quorn.com Visit: Www.quorn.us Write: Quorn Foods Inc., P.o. Box 5013, Westport, Ct 06881, Printed On Recyclable Carton., Suitable For Vegetarians, We Do Not Use Any Ingredients Derived From Genetically Modified Sources. Mycoprotein Is High In Protein And Fiber. This May Cause Intolerance In Some People., Note: Ovens Vary. Heating Times Are Approximate. Always Cook Before Eating.
Nutrient NameNutrient ValueUnit of MeasurementDaily Value Percentage
Calories100.0Cal**
Calories From Fat35.0Cal**
Total Fat4.0g6.0
Saturated Fat1.0g5.0
Trans Fat0.0g**
Cholesterol0.0mg0.0
Sodium270.0mg11.0
Total Carbohydrate9.0g3.0
Dietary Fiber2.0g8.0
Sugars1.0g**
Protein10.0g20.0
Vitamin A****0.0
Vitamin C****0.0
Calcium****1.0
Iron****1.0