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Mung bean (all forms)

Mung beans are seeds cultivated in India and southeast Asia. Mung beans are added to Asian dishes either cooked or as a paste. The bean sprouts are also commonly used. Mung beans are high in protein and fiber and low in cholesterol.
DAL MAKHANI

DAL MAKHANI

Organic Chickpea Shake Mix

Organic Chickpea Shake Mix

Organic Edamame & Mung Bean Fettuccine

Organic Edamame & Mung Bean Fettuccine

Organic Edamame Mung Bean Fettuccine

Organic Edamame Mung Bean Fettuccine

Thai Style Spring Rolls With Sweet & Sour Sauce

Thai Style Spring Rolls With Sweet & Sour Sauce

Edamame Mung Bean Spaghetti

Edamame Mung Bean Spaghetti

Spring Rolls

Spring Rolls

Organic Black Gram With Red Kidney Beans Curry

Organic Black Gram With Red Kidney Beans Curry

Mild Dal Makhani

Mild Dal Makhani

Detox

Sesame Soy Noodles

Organic Edamame & Mung Bean Fettuccine

Rainbow Lentil Blend

Thai Red Curry With Coconut And Mock Duk

Thai Red Curry With Coconut And Mock Duk

Thai Red Curry With Coconut And Mock Duk

Thai Red Curry With Coconut And Mock Duk

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